Bangsar cafes and restaurants
You’ve likely faced this scenario before – it’s the weekend and you just can’t wait to catch up with your friends over a meal. But then comes the challenge of finding the perfect spot to savour good food in a comfortable setting. When faced with this dilemma, head to one of these 9 cafes and restaurants in Bangsar, KL, that we rounded up below.
They serve everything from artisanal cakes and pastries to Muslim-friendly dim sum and Japanese handrolls – perfect for your next brunch.
Table of Contents
- Bangsar cafes and restaurants
- 1. Plump – flourless cloud cake with rich dark chocolate
- 2. Ben’s Chicken Shop – charcoal grilled chicken with spicy percik sauce
- 3. Last Project – pork-free Japanese handrolls & crab cheong fun
- 4. Ricksha – affordable banana leaf rice with an unlimited side
- 5. Wok It – affordable & customisable Chinese takeaways
- 6. Breakfast Thieves – elevated char siew rice with wagyu beef
- 7. Jibby Chow – Muslim-friendly dim sum
- 8. Beirut Habibi – Australian-Lebanese fusion food with a modern twist
- 9. Lisette’s Cafe & Bakery – pandan gula melaka cake & black rice nasi lemak
- Best cafes & restaurants in Bangsar
1. Plump – flourless cloud cake with rich dark chocolate
Image credit: @blablaeat_ via Instagram
A visit to Plump is certainly a cake lover’s dream come true.
Located on the first floor of a shoplot, this cafe has an extensive selection of artisanal cakes – we’re referring to an assortment of over 20 options. They also have an exclusive cake menu that changes every day.
Image adapted from: @yosoykamal via Instagram
Their dark-chocolate flourless cake, the Messy Cake aka Cloud Cake (RM24), is a must-try. A mousey base is topped with thick vanilla cream cheese frosting that resembles a fluffy cloud. It’s hard to imagine what a real cloud tastes like, but this “cloud” adds a sweet and salty touch to the deep cocoa flavour of the cake.
Those who relish a nutty-fruity combo can opt to dive into their Fig Pistachio Cake (RM24). This cake sings on the plate with its pop of green and pink from chopped pistachios, fresh figs, and raspberries.
Image adapted from: @wweinmy via Instagram, @jasminehalifelicious via Instagram
The Kaya Cake (RM22) is another crowd-pleaser – it’s the equivalent of kaya toast but in a soft cake form. It encompasses layerings of salted butter and almond cake, homemade kaya, and vanilla frosting, sprinkled with crunchy bread crumbs.
Reminiscent of an old-school butter cake, their Ugly Cake (RM18) doesn’t look fancy but its flavours will evoke a sense of nostalgia with each bite. Yet, a rich buttery taste isn’t all the cake has to offer, as the addition of salted chocolate and pecans give it a deep and nutty twist.
Address: 67-1, First Floor, Jalan Bangkung, Bangsar, 59100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur
Opening hours: Wed-Sun 8am-10pm (Closed on Tuesdays)
Contact: 012-669 7890 | Plump’s Instagram
2. Ben’s Chicken Shop – charcoal grilled chicken with spicy percik sauce
Image adapted from: @dining.for2 via Instagram
For crispy fried chicken, KFC might still be the winner. But when it comes to grilled chicken, make your way to Ben’s Chicken Shop.
The restaurant grills chicken over charcoal flames to acquire a nice smoky aroma. You can order their signature chicken in a Quarter (RM15), Half (RM25), or Whole (RM45).
Image credit: Suzanne Tai via Google Review
Get ready with some tissues to wipe away your sweat and tears, as the chicken will be generously doused in your selected hot sauce. There are three flavours: Piri Piri, Percik, and Persian.
To make it a complete meal, add some sides (RM5) such as pilaf rice, salad, yuzu coleslaw, and cream mash with gravy.
Besides grilled chicken, they also serve Chicken Wrap (RM18), Chicken Percik Sandwich (RM18), and light bites such as Chicken Nuggets (RM10 for six pieces).
Address: Taman Weng Lock, 11, Lorong Kurau, Bangsar, 59100 Kuala Lumpur, Federal Territory of Kuala Lumpur
Opening hours: 11am-9pm (Closed on Mondays)
Contact: 03-2280 0073 | Ben’s Chicken Shop’s Instagram
3. Last Project – pork-free Japanese handrolls & crab cheong fun
Image adapted from: @j_meiling22 via Instagram, @lastproject_bangsar via Instagram
Whether you’re on your own or with friends, you can trust Last Project for a palatable dinner in a laidback setting. Their one-page menu covers everything you need to know about the restaurant’s cookery – pork-free Japanese handrolls, yakitoris, and fusion dishes.
Image credit: @lastproject_bangsar via Instagram
The handrolls, such as New California (RM18) and Sashimi Rolls (RM28), aren’t exactly rolled up. They are served unrolled – open-faced on a concave plate, giving you a clear view of all the ingredients that go onto each crispy nori.
The yakitoris are available in a wide range of proteins – seafood, wagyu beef, and duck included. But among the plethora of choices, you should try the Special Tsukene (RM16).
It isn’t a science project, but there are steps to fully savour the dish. First, stir the raw egg yolk thoroughly with the teriyaki sauce in the bowl, then dip the chicken meatball skewer into it.
This gives each bite of meat a medley of sweet and creamy flavours that intertwine with a smoky savouriness from the barbecued meatball.
Image credit: @lastproject_bangsar via Instagram
Crab Cheong Fun (RM32) is good for sharing when you are visiting with a group.
This novel chee cheong fun has soft-shell crabs and mangoes wrapped in silky-thin rice noodles, showered with some sesame seeds and fish roes. It resembles a popish. Dip it into the mango mayo sauce on the side to add a bit more tanginess to your bite.
Address: 11B-1, Lorong Kurau, Bangsar, 59100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur
Opening hours: Tue-Sun 5.30pm-11pm (Closed on Mondays)
Contact: 017-527 7285 | Last Project’s Instagram
4. Ricksha – affordable banana leaf rice with an unlimited side
Image credit: Kathiravun Muthaiah via Google Review
Ricksha’s banana leaf rice is worth every penny. With just RM13 in your wallet, you can have four types of vegetables and condiments, one fried vegetable of the day, a curry dish and white or parboiled rice all placed out on a banana leaf.
Image adapted from: @bhattandbutter via Instagram
An even better deal is their Special Banana Leaf Rice (from RM20), available from Tuesdays to Fridays. The set comes with two vegetables, rasam soup, papadam, bean curry, sun-dried chillies, and an unlimited side of your choice – the options include Mushroom Masala, Chicken Varuval, and Prawn Peratal.
If one side dish isn’t enough, feel free to order extras as a la carte. They also serve Biryani (from RM6) and Tiffin (from RM3) such as appam and thosai.
Address: 9A, Jalan Telawi 5, Bangsar, 59100 Wilayah Persekutuan, Wilayah Persekutuan Kuala Lumpur
Opening hours: 11am-11pm, Daily
Contact: 03-2202 0770 | Ricksha’s Instagram
5. Wok It – affordable & customisable Chinese takeaways
Image credit: Wok It (Bangsar) via Foodpanda
Specialising in convenient Chinese takeaways, Wok It is office-goers’ favourite place to makan. Not to mention, this eatery is only a short 5-minute walk from the Bangsar LRT station.
Image credit: @ying_pho via Instagram
Patrons often come here for the Wok It Box (RM10.90), as they can pick their preferred carbs, protein, vegetables, and sauces to go into the ensemble.
Other than rice, there are noodles, kway teow, and even macaroni for carbs. The protein selection is similarly vast, covering chicken, beef, and tofu, as well as seafood such as squid and cockles.
Image adapted from: @wokit.my via Instagram
If the quote “Rice is Life” resonates with you, opt for the Wok It Bowl (RM12.90). Within each rice bowl are wok-scalded chicken bites tossed in Malaysian-style sauces such as kam heong, tom yum, and asam pedas.
Address: 38, Jalan Bangsar Utama 1, Bangsar, 59000 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur
Opening hours: 12pm-10pm, Daily
Contact: 011-6404 2904 | Wok It’s Instagram
6. Breakfast Thieves – elevated char siew rice with wagyu beef
Image adapted from: @goeatwhat via Instagram, @breakfastthieveskl via Instagram
There is no shortage of brunch spots in KL. But Breakfast Thieves tops the list of places to head to for many KL folks. Founded in 2012 in Melbourne, this cafe has branched out to Malaysia and is now nestled in APW Bangsar, a repurposed 63-year-old printing factory.
Their ample and delicious meals have customers coming back for more – you might not even mind having a food coma after a meal here.
Image credit: @breakfastthieveskl via Instagram
In keeping with the “thieves” theme, they name some of their food items after popular crime films – take Bonnie & Clyde (RM37) for example. This dish stars a French-style pan-fried potato cake with seared salmon and avocado butter.
Another must-try dish is Gotti’s Black Gold (RM30), a meatless creation of toasted brioche with truffle cream and poached eggs.
Image credit: @breakfastthieveskl via Instagram
Likewise, their Bastardized Rice (RM40) is nothing like its name. This dish elevates the regular roasted meat with rice, featuring wagyu beef char siew coated in glistening barbecue sauce. The chicken leg is poached rather than steamed, resulting in a texture that’s juicier and more tender.
Address: 29-5, Lot M, Jalan Riong, Bangsar, 59100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur
Opening hours: Tue-Sun 9am-5pm (Closed on Mondays)
Contact: 03-2201 8829 | Breakfast Thieves’ Instagram
7. Jibby Chow – Muslim-friendly dim sum
Image adapted from: @jibbychow via Instagram
Jibby Chow takes on a contemporary approach with Chinese fare. Their menu spans an extensive range of Chinese-style meat and seafood dishes, as well as vegetables and soups.
Image adapted from: @jibbychow via Instagram
For meat lovers, feast on the Mongolian-style Australian Lamb Ribs (RM56), which have customers’ seal of approval. The ribs are stacked up like Jenga blocks, the pile delightfully enrobed in a sweet and smoky sauce.
Their Linguine Goreng (RM32) is also worth a try. This pasta version of mee goreng has prawns, chicken breast, tau pok, and kailan stir-fried with linguine noodles.
Image adapted from: Shēng Li via Google Review, Suraya Suratman via Google Review
Additionally, if you visit the restaurant any day between 10am to 5pm, you get to enjoy their Muslim-friendly dim sum. We recommend the Black Gold Har Gow With Truffle (RM23). The mouthfeel sensation of juicy truffle-infused shrimp bursting through the chewy translucent wrapper is sublime.
Their Yin Yang Custard Bun (RM15) is as drool-worthy. Pull the steamy charcoal buns apart and the molten salted egg custard will come oozing right out.
Address: 4, Jalan Telawi 4, Bangsar, 59100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur
Opening hours: 10am-10pm, Daily
Contact: 03-2201 8551 | Jibby Chow’s Instagram
8. Beirut Habibi – Australian-Lebanese fusion food with a modern twist
Image adapted from: Miyeon Cho via Google Review, Ang Kai Loon via Google Review
Those who love the big bold flavours of Middle-Eastern cuisine can drop by Beirut Habibi. This restaurant serves contemporary Lebanese cuisine with an Australian flair.
Image credit: Beirut Habibi by The BIG Group (Lorong Kurau) via Google Review
For appetisers, their Veggie Platter (RM38) has an assortment of roasted veggies served with three dipping sauces: beetroot yoghurt, hummus with chickpeas, and eggplant-based baba ganoush.
Beyond the variety of delectable flavours, this appetiser is a total looker, as each element is neatly arranged around the plate to create a beautiful colour palette.
If you’re coming for breakfast, the Chickpea Fatteh (RM22) is a wholesome choice. The dish comprises yoghurt, chickpeas, nuts, and pomegranate seeds – all go atop a stack of crispy flatbread.
Image credit: Omar Sufri via Google Review
For something even more filling, their Lamb Kofta Sandwich (RM38) is more than just grilled ground lamb on a slab of toasted bread. Hummus, pickled chilli, and burnt chilli butter are also added to the build, imparting distinct flavours to the dish.
Address: Beiryt Habibi, Taman Weng Lock, 11B, Lorong Kurau, Bangsar, 59100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur
Opening hours: Tue-Fri 10am-3pm, 6pm-10pm | Sat&Sun 8am-3pm, 6pm-10pm (Closed on Mondays)
Contact: 03-2282 3571
9. Lisette’s Cafe & Bakery – pandan gula melaka cake & black rice nasi lemak
Image adapted from: @nomswvee via Instagram
Even among non-hardcore cafe hoppers, Lisette’s Cafe & Bakery is a name known by Klang Valley folks. This cafe is one of the OG spots for brunch on the weekends.
Its outdoor dining area features plenty of lush greenery. The interior, on the other hand, boasts a vintage aesthetic with wooden benches and Moroccan-style tablecloths.
Image adapted from: Lisette’s Café & Bakery via Facebook
You know the cafe takes baking seriously when there’s a dedicated corner for their sweet and savoury baked goods.
On the display counter are scrumptious pastries such as Eclairs (from RM15), Danish (from RM8), French Quiches (from RM15), and Italian cream bun Maritozzi (from RM12).
For cakes (from RM17/slice & RM150/whole), some of the best-sellers to look out for are Pandan Gula Melaka Cake, Pistachio Rose Cake, and Peach Cheesecake.
Image adapted from: @kebukwasap via Instagram, @rainingbuybread via Instagram
The food menu comprises Western and Asian cuisines.
They swap out the regular white rice for organic black rice to prepare their signature Black Rice Nasi Lemak (RM30). This redefined classic, containing fewer calories and carbs but is rich in antioxidants, also comes with prawn sambal and a bowl of steaming-hot chicken curry.
Another gem is the Baked Eggs Shakshuka (RM28), a popular Middle Eastern dish served in a skillet.
The crispy tortilla in this dish acts as the base for the flavourful stew of tomatoes, black-eyed beans, and feta cheese. Atop everything are two baked eggs with runny yolks – the ideal sauce for the accompanying toast.
Address: No. 8, Jalan Kemuja, Bangsar, 59000 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur
Opening hours: 8am-10pm, Daily
Contact: 03-2201 7772 | Lisette’s Café & Bakery’s Instagram
Best cafes & restaurants in Bangsar
From flourless chocolate cake to the elite-feeling truffle har gow and innovative black rice nasi lemak, it is clear that these cafes have their creative pulses of flavours. They bring a breath of fresh air to the culinary scene.
So, the next time you are looking for an aesthetic cafe or a modern restaurant that plates out mouthwatering dishes, make a trip to Bangsar.
For more brunch spot recommendations, also check out our guides to cafes in Subang Jaya and cafes in Puchong.
Cover image adapted from: Lisette’s Café & Bakery via Facebook, @blablaeat_ via Instagram, @breakfastthieveskl via Instagram, @jibbychow via Instagram, @lastproject_bangsar via Instagram, @j_meiling22 via Instagram